Tactical Foodpack Veggie wok and noodles

Tactical FoodPack products represent probably the most advanced concept of ready-made outdoor meals on the market. Meals are shock-frozen and then dehydrated (lyophilized) in a vacuum chamber. In the process, almost all the water is removed from the food but the dishes retain virtually all of their nutritional value, vitamins, taste and texture. Lyophilization ensures not only eight-year shelf life of food, but also low weight, where one portion of the main meal weighs approx. only 100 g. 

 A special hermetically sealed bag not only protects the food from the ingress of air and moisture, but can also be used to rehydrate the food and reheat it, whether you decide to use hot water, a self-heating chemical capsule, or place the food on the stove or fire. However, in case of extreme emergency, Tactical FoodPack dishes can be consumed cold or even dry.

Vegetable-noodle wok is specially developed for vegans, but will surely be appreciated by meat lovers. Although the dish itself is 100% vegan, it contains a lot of necessary nutrients and has a high calorific value, which provides you with sufficient energy even for the most difficult hikes. Energy content per portion is 503 kcal.

Ingredients:
Spaghetti (42%)(Wheat, Water, curcuma), vegetable bouillon, rapeseed oil, red pepper (11,3%), carrots (11,3%), beans (7,5%), onions (7,5%), tomatoes, (7,5%), olives (4,5%), garlic, spices, herbs, salt. May contain traces of  celery, milk and mustard.

Video of preparation using heater bag:

Video of preparation on open fire: